Stop at the Red Apple: The Restaurant on Route 17 (Excelsior Editions), by Elaine Freed Lindenblatt

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Stop at the Red Apple: The Restaurant on Route 17 (Excelsior Editions), by Elaine Freed Lindenblatt

Stop at the Red Apple: The Restaurant on Route 17 (Excelsior Editions), by Elaine Freed Lindenblatt


Stop at the Red Apple: The Restaurant on Route 17 (Excelsior Editions), by Elaine Freed Lindenblatt


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Stop at the Red Apple: The Restaurant on Route 17 (Excelsior Editions), by Elaine Freed Lindenblatt

An entertaining inside story of how Reuben Freed's roadside eatery became the famous Red Apple Rest.The Red Apple Rest was a legendary restaurant open from the 1930s through the 1980s on New York’s Route 17. Located midway between New York City and the resorts of the Catskill Mountains, the restaurant served as a who’s who of entertainment luminaries. Elaine Freed Lindenblatt was born into restaurant royalty as the youngest child of the establishment’s founder, Reuben Freed. For her, the Red Apple was the “family room” across the road―one she shared with over a million customers every year. In this book fifty-plus years unfold in a series of lively vignettes―enhanced with photos, memorabilia, and even a closely guarded recipe―as she recreates what it was like to be raised in the fishbowl of a round-the-clock family operation. Stop at the Red Apple is at once an account of growing up in 1950s small-town America, a glimpse into the workings of a successful food operation, and a swan song to a glorious slice of bygone popular culture.

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Product details

Series: Excelsior Editions

Paperback: 278 pages

Publisher: Excelsior Editions; First Edition edition (December 1, 2014)

Language: English

ISBN-10: 143845368X

ISBN-13: 978-1438453682

Product Dimensions:

8 x 0.7 x 10 inches

Shipping Weight: 1.5 pounds (View shipping rates and policies)

Average Customer Review:

4.6 out of 5 stars

36 customer reviews

Amazon Best Sellers Rank:

#550,379 in Books (See Top 100 in Books)

I worked at the Red Apple from 1970 - 1972. I worked in the snack bar for one summer and then as Sal's helper in the kitchen for the next 2 years or so. I learned a lot about work ethic from Sal and Herbie. Herbie was a great mentor. When I quit he sat down with me and talked about life and the importance of going after what you wanted. Nothing is handed to you. He was one of the 4 or 5 key people I met in my life that touched me in a very positive way. My experience at the Apple was positive. I live in Arizona now and whenever I go back home to Sloatsburg, I always drive by the Apple. I have a picture of how it looks now (a real shame) on my wall in my home office. A remembrance of my beginnings. Thank you Ms. Freed Lindenblatt for writing this book.

This book brought back so many (good) memories. I live only 20 minutes or so from the... now gone but not forgotten, restaurant. I remember it when you could hardly find a parking space in front of the building. Sometimes you'd have to go around back in order to park. The smell (aroma) coming out of the building on a warm summer day was heavenly. Everyone from family to on- the- road salesman to truck drivers to couples on a date would be there at any given time. The service was friendly and the the food was great....especially the coffee. Top notch !It wasn't a fancy restaurant by any means but more like a (large) warm roadside cafe....which it was.It brings back memories of a much simpler time. A much less stressful time. A much nicer time.

Used to live on Long Island and my mother used to talk about this place on trips upstate with her family. I've only been there once while on the way to Sterling Forest and enjoyed the stop very much. Much better then those rest stops on the Thruway. When i learned there was a book about this place i had to buy it. Enjoyed very much what i read so far and looked forward to reading the rest.

This book brings back k the story of an "institution", but also of a different time in the history of NY. Great memories, well written.

Brings back many childhood memories. On my way to summer camp that would be our first stop. If you were lucky you'd have enough money to buy a hot-dog or soda. Anyone that's as old as I am (and that's old) and traveled that route remembers the 'Red Apple'.

This book was very entertaining for me. As a child before interstate 17 there was old rt. 17 that was the way we would drive to upstate N.Y. so we used to stop there quite often. It brought back memories. Very well written to bring back those memories.

I so enjoyed reading of the history and wonderful memories of this iconic landmark. I remember my fond memories of the Red Apple Rest as a kid. My grandfather used to take us there as part of trips to and from Bear Mountain. This book is so well written I hated to put it down. I would love to have postcards of this wonderful place.

You will really enjoy this book if you happened to vacation in the Catskills during the 1950's and especially if you always stopped at the Red Apple on the way up. It really brings back old memories of a kid growing up.

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